Lentil Soup with Herb Yogurt I love Indian food. I am sure most of you do too. So I am always on the look out for Indian dishes. Often times I don’t get the right flavors because I have to compromise on spices. The woes of living in rural areas. Anyhow, this is a very easy recipe with common spices (I could even find the Tarragon). Totally worth a try.
Crockpot Sausage and Peppers So I don’t have a online recipe link for this one as it was given to me by a friend many years ago. It is a very simple (as you want it to be) and cheap meal that will feed at least 4. So the basic ingredients are; Can of Spaghetti sauce 24oz, brats, sweet pepper, 1 box of medium shell pasta, spices. So Hunts has a can of pasta sauce for 1$ and is prefect size for this dish. Plus they come in different flavors. I tend to get spicy brats but whatever you like. Cut them in to 1inch slices and dump them in the crock pot. One sweet pepper is enough, dice it up. Oregano or Italian spices are the easiest but you can get quite crafty. For a while I was putting in 1/4 tsp. cinnamon and making it a tad sweet. You can also add jalapenos, onion, cheese, etc. Cook in crockpot until sausage is tender (4-6 hours) and pour servings over shell pasta.
Lemonade Pies This was a great hit at work. I was able to get about 14 little pies out of the crust but you can use bigger or smaller cutters. I found the lemon curd in the jelly/jam section. It isn’t cheap so you might want to think about using lemon pie filling. Also I feel that there is a bunch of scraps that comes from cutting circles. I just baked the scraps and they were great.